A FOOD & TRAVEL BLOG FOR DELICIOUS RECIPES AND TRAVEL IDEAS
Chef Rhadia recently sat down with Entrepreneurial Chef to discuss overcoming obstacles and being told she would never make it. The article can be found here. Rhadia Hursey is a chef who has certainly forged her own path. As a mature student in culinary school, […]
Chef Rhadia spoke to www.justthesizzle.com about how she got started as a chef and making a difference in the culinary industry. The link to the original article can be found here. Rhadia Hursey is a chef who has certainly forged her own path. As a […]
Chef Rhadia spoke briefly to Food Before Love about her upbringing and what led her to become a chef. The link to the article can be found here.
Chef Rhadia’s recipe was featured in the East Hampton Press. To read the article click here.
Chef Rhadia’s Scallops with mint pea puree was featured on 27east.com, a website that caters to young professionals in the Hamptons. The link to the original article can be found here and the recipe here.
Chef Rhadia started working with television producer and CEO of Edmonds Entertainment, Tracey Edmonds in January 2018 when Tracey launched her lifestyle website Alright Now. Chef Rhadia has contributed several recipes focusing on nutrition without sacrificing taste.
