Course Snack
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 people
Ingredients
- 1 cup all-purpose flour
- 1 tsp. garlic powder
- 1 tsp. salt
- 1 tsp. paprika
- 1 tsp. onion powder
- ¾ cup water
- 1 cup milk
- 1 head cauliflower cut into florets
- Franks Red Hot Buffalo Wing Sauce
Instructions
- 1. Preheat 450 degrees. Whisk flour, garlic powder, salt, paprika, onion powder, water, and milk. Dip cauliflower pieces in the batter and let excess drip off. Place on parchment-lined baking sheet. Bake on an upper rack for 15-20 minutes until lightly crisped and browned.
2. Gently toss the baked cauliflower in a bowl with the hot sauce. Return to pan. Bake for another 5-10 minutes.
3. Serve with celery, carrots, and blue cheese or ranch dressing.